Wine · Champagne · Podcast

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VinoVonk is Jeroen Vonk. Wine writer, Champagne specialist and host of Sparks. Articles, guides and conversations for people who take wine seriously, without making it a religion.

WSET Level 3 · CIVC Level 4 Champagne Specialist

500+wines tasted
37Sparks episodes
Bottle of C. Kloss Sparkling Tea Weiss with a mint green label beside a glass of amber tea
Latest article·Review·3 min

C. Kloss Sparkling Tea Weiss: Fermented Celery

Non-alcoholic sparkling tea Weiss from C. Kloss: linden blossom, nettle and fermented celery. Dry, 2.7 g sugar per 100 ml, €14.99 at Amavine.

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Featured in and worked with

Where my work appears and what I trained for. A collaboration is listed as a collaboration, not as an endorsement.

  • Podcast

    Sparks by VinoVonk

    Moët's chef de cave, a Master of Wine and a Master Sommelier have sat down with me.

  • Publication

    Anne-Wies.nl

    Regular wine column for the Anne-Wies lifestyle platform.

  • Publication

    Winelife

    Guest features on Sherry, Greek wines and Champagne. Print.

  • Publication

    Story of My Wine

    Winemaker portraits. Previously published work.

  • Qualification

    CIVC Level 4 · WSET Level 3 · Wijnbrevet SDEN 3

    Wijncampus 2025, Amsterdam Wine Academy 2024, and Wijncursus Amsterdam 2021 for the Dutch Wijnbrevet.

  • How I work

    More than 120 press samples received

    Zero verdicts bought. Anyone who pays is named in the article.

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