Non-alcoholic tasting note
Beginner — four steps through the tasting method
Name
Producer / brand
Region / village
Country
Vintage
Price
Date
Occasion
Look
Step 1 / 4Non-alcoholic type
Clarity
Colour
Smell
Step 2 / 4Intensity
Aromas / impressions
Taste
Step 3 / 4Sweetness
Acidity
Body
Bitterness
Carbonation
Finish length
Verdict
Step 4 / 4Quality level
Score (optional)
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Personal notes